• Caffè dell’Alpino

Caffè dell’Alpino (Alpine Corps soldier’s coffee)
Those who have taken part in military camps during the cold winter days of the Alpine valleys know exactly how to “warm up” with coffee: by using grappa instead of water in the coffee maker.
For those who think that this is too much for them, we recommend a lighter version of the “Caffè dell’Alpino”, made from 50% water and 50% Grappa Friulana. Serve it hot. Trust us: after drinking, cold will just be a distant memory for a while!